How to Prepare Favorite Rava coconut laddu

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Steps to Prepare Award-winning Rava coconut laddu. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Rava coconut laddu, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rava coconut laddu delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Rava coconut laddu is 5 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Rava coconut laddu estimated approx 30..

To get started with this recipe, we must first prepare a few ingredients. You can cook Rava coconut laddu using 7 ingredients and 3 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Prepare to make Rava coconut laddu:

1. 1 cup Rava (Suji)
2. 1/2 cup Sugar
3. 1/2 cup Grated coconut
4. 2 tbls Milk
5. 1 pinch Cardamom powder
6. to taste Dry fruits
7. 2 tbls Ghee

Steps to make to make Rava coconut laddu

1. First add ghee on pan roast the dryfruits then add Rava and roast properly
2. Then add sugar and turn off the gas and mixed well then add cardamom powder and milk as required
3. Make the laddus and serve..

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So that's going to wrap this up with this special food How to Make Homemade Rava coconut laddu. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!