Recipe of Quick Pineapple cake

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Recipe of Favorite Pineapple cake. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Pineapple cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pineapple cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pineapple cake is 6-8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pineapple cake estimated approx 30-35 minutes.

To begin with this particular recipe, we have to prepare a few components. You can cook Pineapple cake using 9 ingredients and 4 steps. Here is how you can achieve it.

The thing that I love about this cake is it's not to sweet. You do get some delicious sweetness from the yummy Pineapple. 🍍

Ingredients and spices that need to be Make ready to make Pineapple cake:

1. 180 g Nuttalex olive oil spread
2. 60 g Stevia
3. 3 Eggs
4. 120 g Brown rice flour
5. 60 g Coconut flour
6. 1 Teaspoon Baking powder
7. 1 Teaspoon Bicarbonate soda
8. 2 Fresh pineapples
9. 2 Tablespoons Shredded coconut

Steps to make to make Pineapple cake

1. Preheat oven to 180° celcius. Spray and line with baking paper a 22cm round cake tin or a log tin.
2. With an electric beater, beat olive oil spread and sugar, until fluffy. Beat eggs in one at a time. Sift flour into mixture and fold through.
3. Half the cake mix, and pour half into the tin. Slice 1 pineapple lengthwise, and the other in half and slice. Spread the longer pineapple over the mixture, and pour the remaining cake mixture over the top. Place the halved pineapple on the top, and sprinkle with shredded coconut.
4. Place in the middle of the oven and bake for 30-35 minutes. To check if cake is cooked, insert a skewer into the cake, it is cooked when it comes out clean.

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So that's going to wrap this up with this special food Step-by-Step Guide to Prepare Perfect Pineapple cake. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!