How to Make Speedy Coconut curry chicken

Hey everyone, I hope you are having an amazing day today. Today, we're going to prepare a special dish, How to Prepare Award-winning Coconut curry chicken. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Coconut curry chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Coconut curry chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Coconut curry chicken is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Coconut curry chicken estimated approx 40 mins.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Coconut curry chicken using 16 ingredients and 8 steps. Here is how you can achieve that.

So I'm at work winding down the hours when my mom calls. She asks where's the curry chicken I was to make yesterday. I said, "I was gonna make curry CHICK PEAS". She responds, "Curry chick peas? No I want curry chicken." lol. So here I am making some curry chicken. I added some sweet potato and carrots to make it a complete meal and served on a bed of rice.

Ingredients and spices that need to be Get to make Coconut curry chicken:

1. 1 pound chicken breast (skinless, boneless)
2. 2 cloves garlic
3. 2 ounces onion
4. 2 ounces tomato
5. 2 tablespoon soy sauce
6. 1 cup coconut milk
7. 2 tablespoon curry powder
8. 1 teaspoon turmeric
9. 1 tablespoon fresh grated ginger
10. 3 tablespoon sugar
11. 1 1/2 tablespoon coconut oil
12. 4 bay leaves
13. 1 tablespoon lemon juice
14. 1/2 teaspoon red pepper flakes
15. 1/2 teaspoon salt
16. 1/2 teaspoon black pepper

Instructions to make to make Coconut curry chicken

1. Dice chicken breasts. Season with salt, pepper, curry powder, and turmeric.
2. Dice onions, garlic and tomato.
3. In a blender, combine coconut milk, soy sauce, sugar, lemon juice and grated ginger.
4. In a pan or skillet heat oil on high heat.
5. Reduce heat to medium and saute onions, garlic, tomatoes and red pepper flakes.
6. Make space then add chicken slowly, sauteing 5-7 minutes.
7. Add coconut mixture and bring to boil.
8. Add bay leaf, and continue to simmer.

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So that's going to wrap it up with this special food Step-by-Step Guide to Make Award-winning Coconut curry chicken. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!