Easiest Way to Prepare Speedy Green Beans in Spicy Coconut Milk (Filipino Gising-Gising)

Hey everyone, it's me, Dave, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, How to Prepare Ultimate Green Beans in Spicy Coconut Milk (Filipino Gising-Gising). It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Green Beans in Spicy Coconut Milk (Filipino Gising-Gising), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Green Beans in Spicy Coconut Milk (Filipino Gising-Gising) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Green Beans in Spicy Coconut Milk (Filipino Gising-Gising) is 1-2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Green Beans in Spicy Coconut Milk (Filipino Gising-Gising) estimated approx 30 minutes.

To begin with this recipe, we have to first prepare a few components. You can have Green Beans in Spicy Coconut Milk (Filipino Gising-Gising) using 10 ingredients and 6 steps. Here is how you can achieve it.

"Gising" in English means "Wake up". This dish will certainly wake you up with its spicy coconut sauce and chilies. It's usually made with pork mince but I went for the healthier option, ground beef. Recommended for chili lovers. ;)

Ingredients and spices that need to be Get to make Green Beans in Spicy Coconut Milk (Filipino Gising-Gising):

1. 1/8 k ground beef (or pork)
2. 1 bunch green beans, cut in 1/2in slices
3. 1/4 small red onion, chopped
4. 1 clove garlic, minced
5. 1 tsp margarine or butter
6. 1 long green chili (add more for spicier), chopped
7. 2 red bird's eye chilies (add more for spicier), chopped
8. 1/8 c coconut milk
9. 2 pinches beef broth powder
10. to taste Salt & pepper

Instructions to make to make Green Beans in Spicy Coconut Milk (Filipino Gising-Gising)

1. Sauté onion and garlic in margarine.
2. Sauté in green chilies. Then add the ground meat. Mix well.
3. Add the coconut milk powder dissolved in water. Since I'm not using a lot, I opted to use the powder kind.
4. Add the green beans. Season with pinches of beef broth powder, s &p. Mix and let it simmer until green beans are cooked.
5. Add the red chilies for more heat. Sauté to mix in.
6. Serve with steamed rice. :) and a beer.

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So that's going to wrap this up for this special food Steps to Prepare Speedy Green Beans in Spicy Coconut Milk (Filipino Gising-Gising). Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!