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Recipe of Super Quick Homemade Rava coconut jalebi

Rava coconut jalebi

Hello everybody, it is Brad, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, How to Make Perfect Rava coconut jalebi. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

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Nutritious cooking can be difficult since most people don't need to spend some time planning and preparing meals our own families won't eat. At the same timewe need our families to be healthy so we feel pressured to learn new and improved methods of cooking healthy foods to our family to enjoy (and regrettably in some circumstances scorn).

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Many things affect the quality of taste from Rava coconut jalebi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rava coconut jalebi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Rava coconut jalebi is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Rava coconut jalebi estimated approx 30 minutes.

To get started with this particular recipe, we must prepare a few components. You can cook Rava coconut jalebi using 12 ingredients and 5 steps. Here is how you cook that.

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Ingredients and spices that need to be Take to make Rava coconut jalebi:

  1. 1 cup semolina
  2. 2 tbsp wheat flour
  3. Half cup curd
  4. 1 tbsp fruit salt or baking powder
  5. 2 cups sugar for syrup
  6. 1 cup water for syrup
  7. Cardamom for syrup
  8. 1 tsp lemon juice for syrup
  9. Red or orange food color
  10. 1 cup coconut
  11. Oil to fry
  12. bag Piping

Instructions to make to make Rava coconut jalebi

  1. Mix semolina, curd,red color drops,baking powder if using(if using fruit salt then add when ready mixture),1 tbsp sugar,coconut powder
  2. Mix well make a thin mixture by adding around 1 cup water.bcuz semolina will soak all the water.
  3. Keep it aside.get ready for syrup.take a pan add 1 cup water,2 cups sugar.boil for 6 to 7 minutes and add lemon juice with cardamom.make thick syrup not too thick so jalebis can soak that.
  4. After 15 minutes take semolina mixture and put oil in a pan to fry.if using fruit salt now add it to mixture and mix well.immedietly pour it in a piping bag.keep oil on medium flame.move piping bag on oil in circular motion to make round jalebis.its ok nobody can make perfect round as experts.
  5. Fry at high flame until golden crisp immediately put them in syrup.soak for 10 minutes and serve.stay safe stay happy and healthy

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So that is going to wrap it up for this special food Steps to Make Favorite Rava coconut jalebi. Thank you very much for reading. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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