Easiest Way to Make Speedy Leafy Kale (Kale leaf mallum)

Hey everyone, it's Jim, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Recipe of Favorite Leafy Kale (Kale leaf mallum). One of my favorites. This time, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Leafy Kale (Kale leaf mallum), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Leafy Kale (Kale leaf mallum) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Leafy Kale (Kale leaf mallum) is 4person. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Leafy Kale (Kale leaf mallum) estimated approx 15 minutes.

To get started with this recipe, we have to prepare a few components. You can cook Leafy Kale (Kale leaf mallum) using 7 ingredients and 10 steps. Here is how you can achieve it.

Enjoy cooking with me

Ingredients and spices that need to be Get to make Leafy Kale (Kale leaf mallum):

1. 3 pcs Kale leaf julienne
2. 50 g Fresh coconut
3. 2 pcs Garlic chopped
4. 1/2 pcs Red onion dice
5. 1 tsp turmeric powder
6. Salt for the taste
7. leaves Some curry

Instructions to make to make Leafy Kale (Kale leaf mallum)

1. First wash your kale leaves properly by adding salt to kill the germs
2. Now cut your kale leaves in to very small julienne
3. Take your wooden chopper or any chopper put garlic,onion dice,curry leaves,salt,turmeric powder and chopped them nicly
4. Next add in the chopper all the fresh coconut and chopped again
5. After that take out your chopped coconut mixer and add in to the julienne cut kale leaves and mix it well
6. Now the leafy kale mixer put in the cooking pot and heat till get meadium hot
7. Dont heat till get colour change, only 1 or 2 minutes the heating time.
8. When you heat dont add any oil, only leafy kale mixer
9. Now time to taste it😋
10. Try it you will surely like it😊

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So that is going to wrap it up with this special food Recipe of Any-night-of-the-week Leafy Kale (Kale leaf mallum). Thanks so much for your time. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!