Simple Way to Make Favorite Shrimp over Coconut Rice

Hello everybody, it is Jim, welcome to my recipe site. Today, we're going to prepare a special dish, Simple Way to Make Any-night-of-the-week Shrimp over Coconut Rice. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Shrimp over Coconut Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Shrimp over Coconut Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Shrimp over Coconut Rice is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Shrimp over Coconut Rice estimated approx 35 mins.

To get started with this recipe, we have to first prepare a few components. You can cook Shrimp over Coconut Rice using 8 ingredients and 2 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Shrimp over Coconut Rice:

1. 13 oz can coconut milk
2. 1 1/2 cup long grain white rice, rinsed
3. 6 oz green beans, cut into 2 inch pieces
4. 1 tbsp green curry paste
5. 10 oz frozen peas, thawed
6. 3/4 lb frozen shrimp, peeled, deveined, and coarsely chopped
7. 1/2 of a lime for its juice
8. 1 salt and pepper

Instructions to make to make Shrimp over Coconut Rice

1. In saucepan, bring 2 1/3 cups water, 2/3 cup coconut milk, and 1 1/2 teaspoons salt to a boil over high heat. Stir in the rice, cover, lower the heat and summer until the rice is tender and most of the liquid is absorbed, 15 to 20 minutes.
2. Meanwhile, in a medium skillet, heat the remaining coconut milk over medium heat. Whisk in the curry paste. Stir in the green beans and cook for 3 minutes. Add the peas and shrimp and cook, stirring, until the shrimp is cooked through, 2 to 3 minutes. Stir in the lime juice and season with salt and pepper if needed. Serve over the coconut rice

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So that's going to wrap it up for this special food Simple Way to Make Super Quick Homemade Shrimp over Coconut Rice. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!