Easiest Way to Prepare Award-winning (Basic) Nasi Lemak (White Rice With Coconut Milk)

Hey everyone, it's John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Easiest Way to Prepare Super Quick Homemade (Basic) Nasi Lemak (White Rice With Coconut Milk). One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from (Basic) Nasi Lemak (White Rice With Coconut Milk), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare (Basic) Nasi Lemak (White Rice With Coconut Milk) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make (Basic) Nasi Lemak (White Rice With Coconut Milk) is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook (Basic) Nasi Lemak (White Rice With Coconut Milk) estimated approx 30 mins.

To get started with this recipe, we must prepare a few ingredients. You can cook (Basic) Nasi Lemak (White Rice With Coconut Milk) using 8 ingredients and 8 steps. Here is how you can achieve that.

Bon voyage... ;D

Ingredients and spices that need to be Get to make (Basic) Nasi Lemak (White Rice With Coconut Milk):

1. 500 grams - White rice
2. 2 1/2 cup - Plain water
3. 1 cup - Coconut milk
4. 1 tsp - Grated ginger
5. 1 tsp - Sugar
6. 1/3 tsp - Salt
7. 5 Strands - Pandan leaves
8. 1 tbsp - Butter (Optional)

Instructions to make to make (Basic) Nasi Lemak (White Rice With Coconut Milk)

1. Wash and soak white rice in a bowl with some water for 10-15 minutes. Strain them out and place into a rice cooker
2. Add in all ingredients except the butter
3. Let them cook for about 3-5 minutes then add in the butter and stir well to mix all of them then let the automated tool to do the rest
4. Usually the rice would be cooked for 15-20 minutes but no worries when cooking them with a rice cooker. However, once the rice cooker indicate its done, turn the rice cooker off after 5 minutes so the bottom wont burn
5. Serve while hot with some Red Hot & Spicy Condiment (May try my own RH&Spicy Condiment recipe - Can be found in my profile) EnJoY...!
6. Can be served during dinner or on any occasion
7. Tips: Usually served with slices of cucumber to cool down the spicy feeling.. ;D
8. Tips: Serving ratio = 1 Cup Rice : 1 TBSP Condiment

While that is by no means the end all be guide to cooking fast and simple lunches it is very good food for thought. The stark reality is that will get your creative juices flowing so that you can prepare excellent lunches for the own family without having to accomplish too terribly much heavy cooking at the process.

So that is going to wrap it up with this special food Step-by-Step Guide to Make Any-night-of-the-week (Basic) Nasi Lemak (White Rice With Coconut Milk). Thank you very much for reading. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!